Best Gluten Free Sausage Gravy 

Sausage gravy over pancakes is considered quite a treat in our house! We all love it, whether it’s for breakfast or a simple supper. Being gluten free does not exclude you from this savory comfort food. 

  

 
You will need: 

1 lb. sausage

1 T. parsley flakes

1/4 tsp. onion powder 

1 cube chicken buillion, optional

4 T. Corn starch

3 c. milk

  
Fry sausage until brown.  Add in parsley, onion powder and chicken seasoning. 

 
In a separate bowl, whisk the cornstarch and milk together till thoroughly combined. Carefully pour milk mixture into the pan with sausage. Stir constantly until it thickens. 

Serve over gf pancakes or gf biscuits.  

 

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